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DUBAI FOODIE: MUSHROOM LASAGNA AT CAFE SOCIETY, DUBAI MARINA

   It's been a while I wrote about food on my blog. I am going to start blogging about all the nice dishes I have been trying. If there is one thing you may not know about me is my love for food. I absolutely loooovvvee eating. Like I really can't explain the immense joy and satisfaction I get from eating.     The lasagna I ate at restaurant, Café Society , in Dubai Marina, is absolutely one of my best yet. It was my first time trying lasagna made with mushroom. At first in was skeptical about mushroom being added to lasagna unlike the classic beef lasagna, which isn't my favorite though; because I don't eat beef. I prefer seafood lasagna.    I got seated at my table. The waitress welcomed me and was quite polite with a charming smile. She took my orders; mushroom lasagna and sparkling water. I requested for extra cheese. I like to have my lasagna dripping with lots of mozzarella  cheese. My food came in after 15 minutes which wasn't ...

GROW,NOURISH AND MAINTAIN YOUR TRESSES WITH THE L.O.C METHOD

      Getting a beautiful hair,starts with maintaining a healthy and nutritious diet.Your hair growing healthy and beautiful has to start from the inside.Complementing that effort involves using the right products,following the correct procedures and taking good care of your hair.    The L.O.C method which stands for LIQUID /LEAVE-IN, OIL and CREAM is an effective way to keep your locks healthy and beautiful all year round . To achieve this,all you need to do is : First Step: LIQUID/LEAVE-IN. After shampoo and conditioner application and washing, choose a liquid /leave -in product which has 'water' as the first ingredient listed on it.The hair needs moisture to soak into the follicles for hydration. Always check the body of the product before use.  Second Step: OIL. Choose any oil that can deeply penetrate the scalp,lock in and seal in the moisture from your leave-in.You can go for coconut oil,olive or avocado. What I do most times is that I mix al...